Thanksgiving at The Mills House
Join us for Thanksgiving Supper at Iron Rose on Thursday, November 26th, a longstanding Charleston tradition at The Mills House. We will be offering a grand buffet with Joyce Farms Heritage Turkey, Salt Crusted Prime Rib or Beef, Fennel Crusted Pork Loin, seasonal sides, and desserts to suit every taste.
Make your reservations for groups of up to 6 on Resy and message us at dine@ironroserestaurant.com for larger parties. Seatings are from 11 am to 7 pm. For an earlier celebration, join us for Breakfast from 8am to 10am.
$115 per adult and $40 per child (under 13) plus 22% gratuity
*Our Cancellation Policy: 48 hours in advance is free of charge for a cancellation. After that, we will charge a $25 cancellation or no-show fee.
THANKSGIVING MENU
COLD
SHRIMP COCKTAIL — Marinated Poached Shrimp / Pickled Vegetables / Avocado Mousse
ROASTED BEETS — Whipped Ricotta / Toasted Pistachios / Citrus Dressing
CAULIFLOWER PANZANELLA — Torn Garlic Croutons / Pomegranate / Farro Verde / Tahini Vinaigrette
GREEN SALAD — Lacinato Kale / Cranberries / Shaved Brussels Sprouts / Apple Cider Dressing
PARFAIT DISPLAY — Chia Seed Pudding / Overnight Oats / Yogurt & Granola
HOT
OYSTER STEW "ROCKEFELLER"
SWEET POTATO GNOCCHI — Creamed Kale / Sage Pesto / Brown Butter Sauce
SOUP — Roasted Butternut Squash with Miso and Maple
BRUNCH
BRIOCHE FRENCH TOAST WITH APPLE CIDER AND CANDIED PECANS
ROASTED SQUASH AND LEEK VEGETABLE QUICHE
BUTTERMILK BISCUITS AND SAUSAGE PEPPERCORN GRAVY
SMOKED SALMON BOARD WITH HERB CRÈME FRAICHE
ASSORTMENT OF BREAKFAST BREADS & PASTRIES
VEGETABLES
TRADITIONAL SOURDOUGH & APPLE DRESSING
BROWN BUTTER SPICED SWEET POTATOES
SMASHED YUKON GOLD POTATOES
HARICOT VERTS & MUSHROOMS
ROOT VEGETABLE GRATIN
ENTREES
JOYCE FARMS HERITAGE TURKEY — Sage Garlic Pan Gravy / Cranberry Orange Conserve
SALT CRUSTED PRIME RIB OR BEEF — Fresh Horseradish Creme Fraiche / Red Wine au Jus
FENNEL CRUSTED PORK LOIN — Charred Radicchio / Spiced Pears / Rosemary Jus
SHRIMP & ANDOUILLE GUMBO — Carolina Gold Rice / Roasted Tomatoes / Okra