Valentine's Day
Enjoy an intimate dinner at Iron Rose. Our enchanting courtyard and grand dining room set the mood for the evening, complete with decadent dishes like Oysters on the Half Shell and Filet Mignon.
$85 per person
CHOICE OF STARTER
SLOW ROASTED PORK BELLY — 7 Minute Egg / Bacon Lardons / Lyonnaise
EAST COAST OYSTERS ON THE HALF SHELL — Served with Apple Tarragon Mignonette
CHILLED POACHED MAINE LOBSTER — Toasted Brioche / Confit Tomato / Lemon Truffle Vinaigrette
BURRATA SALAD — Roasted Beets / Pistachios / Strawberry Dressing
CHOICE OF ENTRÉE
FILET MIGNON — Wild Mushrooms / Garlic Butter / Haricot Vert / Sauce Diane
ROASTED JOYCE FARMS CHICKEN — Creamy Polenta / Braised Greens / Lemon Rosemary Jus
SWEET POTATO GNOCCHI — Red Wine Braised Lamb Ragout / Crispy Kale
RED GROUPER — CHS Seafood Stew / Shrimp / Clams / Oysters / Saffron Broth
DESSERT FOR TWO
VALRHONA CHOCOLATE BUDINO
WHITE CHOCOLATE RASPBERRY TART